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GOHYAKUMANGOKU60

Enriching cuisine!

五百万石60
全量中津川市内産の酒米、五百万石を使用している、中津川の地酒。
五百万石60%+1401酵母で醸すお酒は、穏やかに食卓に彩を添えます。

Item Weight
720ml


*You must be 20 years of age to purchase or receive sake.

GOHYAKUMANGOKU60
5

1,400 JPY (included Japanese consumption tax)

Quantity 

Brand

MICHIZAKURA
Michizakura was established as of SAKE brewery by Michisuke Yamada who was 4th a village headman on Nakatsugawa city, Gifu prefecture in 1877(Meiji 10).
Name of Michizakura has come from Michisuke.
Pure natural water swelled on their own mountain is used as of charge water.
They will move to Hokkaido/Higashikawa-cho 2020 Autumn to make more great SAKE.

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