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株式会社 創造工房

Kyoto Fruit Garlic Salt 70g

Kyoto Fruit Garlic Salt 70g

Regular price ¥886 JPY
Regular price Sale price ¥886 JPY
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This salt is coated by the extract of fruit garlics.

Fruit garlics are made in Kyoto, Japan. They are fermented in a specific environment where the temperature of the room is 70℃ (158°F). It is 100% natural and very nutritious compared to natural white garlic.

A sweet scent like brown sugar wafting faintly. The umami of a fruit garlic makes dishes dramatically more delicious with just a few grains. Please use it for the finish of the dish. The taste of all dishes increases dramatically! *You feel no garlic scent.

Shelf Life2 years
PreservationStore at room temperature, away from heat and moisture.

 


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As a general rule, we will ship within 7 business days after payment is confirmed. However, the shipping date may differ depending on the arrival status of the product.
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I would like a refund for this item.

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